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The mission of the Richard Dawkins Foundation for Reason and Science is to support scientific education, critical thinking and evidence-based understanding of the natural world in the quest to overcome religious fundamentalism, superstition, intolerance and suffering.
The Magic of Reality
for the iPad
Sean Faircloth:
Attack of the Theocrats!
Yes, it could be that. Reading, say, the cookery writers Elisabeth David, Jane Grigson or Nigel Slater can make my mouth water so much more than a mere cookery programme on TV ever could, even one presented by the same author I love. I also wonder if the quality of the writing (however that may be measured) has an effect. Does, say, a recipe card free from a supermarket, the barest bones of language written purely for instruction have the same ability to open these pathways as the greatest food writers at their most brilliant?
This post started with Anais Nin and Debbie Does Dallas as my counterpoints but I chickened out. My questions remain the same though.
Permalink Mon, 19 Mar 2012 17:51:20 UTC | #928683